![]() ![]() Serve with guacamole, fresh cilantro, sour cream, or anything in the world that you want. Bake: Cover with foil (I usually spray mine with cooking spray) and bake for 15-20 minutes, until the sauce is bubbling and the cheese is melted.Cover with the other half of the tortilla strips, veggies, sauce, and cheese. Layer in order: half of the tortilla strips, ALL the beans, half of the veggies, half of the sauce, half of the cheese. Assemble: Spread a little bit of sauce on the bottom of the pan.Put the refried beans in a bowl and mix with a little bit of water to make them easier to spread. Prep the ingredients: Grease a 9×13 inch baking pan and preheat the oven to 400 degrees.Sprinkle the roasted veggies with a little bit of salt and toss to coat. Repeat the roasting process with the corn, sprinkling with chili and cumin, removing from the heat when browned and roasted on the outside. ![]() Add the onion and peppers, sprinkle with chili and cumin, and stir, rest, stir, rest until you get a nice browning on the outside of the peppers. Heat a large nonstick skillet with a little bit of oil over high heat (**note – I used to recommend using no oil, because that’s what worked best for my with my Swiss Diamond nonstick pan, but several readers have ruined their own pans doing that so I am no longer recommending that!). ![]() Pan-roast the veggies: Dice the peppers and mince the onions.If you enjoyed any of the recipes make sure to leave a comment below! Then follow me on social media and tag #createkidsclub if you make the recipe. Enjoy Canned Corn Salad, Gluten Free Spanish Rice, Best Refried Beans Recipe, Seven Layer Bean Dip, and/or Mexican Coleslaw Recipe with any of these leftover taco meat ideas! We couldn’t share our favorite taco night ideas without also sharing the most popular sides for tacos. Add several large spoonfuls of bean and hamburger mixture, then sprinkle with cheese (both kinds). Thaw overnight in the fridge then use as directed. In a 9' X 13' greased pan, cover bottom with one layer of crushed chips. You can even freeze taco meat if you aren’t planning to use it within the week by freezing it in a labeledZiploc bag for up to 3 months once completely cooled. Whether you are making chicken, pork, or beef taco meat, let the meat cool completely then store it in an airtight container for up to 3 days in the fridge. Read More How To Store Leftover Taco Meat ![]() Looking for ideas for what to do with Taco Tuesday leftovers? Try my easy Taco Pasta! It's full of bell peppers, onions, and garlic, and topped with traditional taco toppings like sour cream, cheddar cheese, and cilantro. Make sure to share the first recipe you plan to make below to inspire everyone! Simply skip over the steps of browning ground beef and seasoning by replacing it with your leftover taco meat! It is an excellent time-saving tip to get dinner served ever quicker. We decided it was time to share all the creative ideas we turn to! You will find that many of these recipes use ground beef + taco spices. It is one of our favorite ways to meal prep. Every week, we end up with leftover taco meat (we will even make extra) that then appears on the dinner table another night of the week. There is rarely a week that goes by that our family doesn’t celebrate Taco Tuesday with a delicious taco recipe. Skip the trouble of creating a new meal each night of the week by adding any of these meal ideas to your menu!Īll r ecipes are gluten-free, just watch to ensure you’re using gluten-free brands of some of the ingredients. Every recipe is kid-approved, family friendly, and filled with all the flavor you are looking for. You will never wonder what to do with leftover taco meat again after checking out this recipe collection. Your family will never know they are eating leftovers! Everything from nachos to casseroles, and even pasta. I then add in either frozen (or fresh) veggies and sometimes beans. Check out these 40+ leftover taco meat recipes for fresh ways to use that leftover meat from tacos. It’s almost like shepherd’s pie in a way with a saucy meaty layer, a potato layer (tater tots in this case) and a bit of cheese all baked until bubbly and hot This recipe starts with a layer of seasoned lean beef (I usually use a Homemade Taco Seasoning Recipe). ![]()
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